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Champagne Lacroix. The domain now covers 11 hectares across 7 villages in the Marne and Aisne valleys, providing a variety of micro-climate conditions, often referred to as ‘terroir’.
‘Old vines’ between 30 and 50 years old account for two thirds of the Champagne Lacroix vineyards. This reduces production yield but importantly enhances grape quality, and ultimately increases the complexity of their wines.
Champagne Lacroix was established in 1968 by Jean Lacroix, and later joined by son Anthony in 1999 when he completed his wine studies at Avize University.
Lacroix white wines have a mouth-filling, medium-weight, biscuit-y flavour profile and are produced from the classic 3-grape blend of Chardonnay, Pinot Noir and Meunier
Perfect for party animals! Taste strawberries and cream.
Crowd-friendly & elegant. Enjoy it anytime, anywhere...
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