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Champagne Colin. The dynamic Colin brothers specialise in Chardonnay-dominated Champagnes. Two thirds of their 30 hectare vineyard is situated in Grand and Premier Cru rated villages in the Côte des Blancs.
The family have been growers for generations since 1829. In 1997 Richard and Romain abandoned the local co-operative system to become independent grower-producers, investing in new technology in their quest for quality and consistency. The brothers personally take care of the vineyards and winemaking, whilst Richard’s wife Delphine oversees administration and sales.
Grower-producers like Colin are identified on the label by the initials RM meaning ‘récoltant-manipulant’. You will find the term on every bottle of French Bubbles Champagne.
The high percentage of Chardonnay creates wines that are ultra-elegant, a harmonious balance of roasted-nut richness and lively, lemon-y fruit freshness.
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